TAST 45 & BEYOND TAST 45

 TAST 45 - RAISED CROSS STITCH FLOWER

This is a new stitch to practice.  Such an easy and beautiful flower stitch.   I tried doing this with Perle #5 ,6 strands of anchor embroidery floss and also with  2mm and 4 mm silk ribbons .  As the name suggests, this is a raised stitch and has a texture .

                                                    

BEYOND TAST 45 - Closed Base Woven Picot & Open Base Woven Picot

I have admired this stitch before but this is the first time I tried to stitch.  I wanted to stitch a beautiful sun flower with dark and light shades of yellow color of all the 6 strands of the  floss.  I set out to draw a big sun flower and started with this stitch with much anticipation.   I was able to create only  a narrow and ugly set of petals with this woven picot stitches.  This ugly petals then gave me the freedom to try out each petal with different thread - I have used perle #5, tatting thread, 6 strand embroidery floss and crochet cotton thread (whatever was available in my stash) 

 I should have drawn the petals in a much smaller size.  Though my hands were itching, to cut all the petals and restart from drawing a small sun flower, I decided against it.  This sample will surely keep reminding me to draw small flowers while using this stitch in my future projects.   

TAST 38 & BEYOND TAST 38

 TAST 38  - Woven CROSS STITCH

This is a new stitch for me.  Its a simple, easy and fun to work stitch.   This stitch would look pretty when worked on an aida cloth.  This stitch creates the effect of stitching a small flower.  The foundation for this stitch is the regular cross stitch.

 BEYOND TAST 38 -  CHAINED CROSS STITCH

This is a new stitch to learn this week.  Its a very simple stitch - a combination of cross stitch and the chain 

stitch.  This stitch can be used to create decorative edgings.

                        

TAST 37 & BEYOND TAST 37

 TAST 37 - WHIPPED WHEEL

 This stitch is also known as Ribbed spider wheel stitch.  This is one of my favourite stitches.  This starts with a foundation of fly stitch (fly stitch can also be replaced with straight stitches towards the centre of the circle).  In my sample, I tried working this stitch with stranded cotton, thicker perl cotton and thin perl cotton threads.  The purple wheel is worked with all the 6 strands of anchor stranded cotton.

BEYOND TAST 37 - WHIPPED SPOKE STITCH

This stitch is also called as woven filling stitch.  It was really fun and easy to experiment with this stitch. 

The first row is worked with thicker perl cotton thread for weaving .  In the second row, I tried this stitch with a little curved line which did not yield the desired results.  I guess , working the spokes a little closer would have helped.  The third row is done with all the 6 strands of varigated cotton embroidery floss and I have used French knots to fill the centre of the circle. 

                                                           

TAST 31 & BEYOND TAST 31

 TAST 31 - Woven Detached Chain

As the name suggests this stitch is derived from detached chain (or lazy daisy stitch).  But this creates a textured shape and this makes it suitable for floral elements like flower petals and leaves.  I

  In some of the Indian households, there is a  bunting made of green plastic  with pictures of  Gods and Goddesses and this is hung on the house entrances. The bunting picture is below. 

  This was my inspiration in creating this sampler and I wanted my stitched bunting to have the  the fall colors. :)-

                                                       

BEYOND TAST 31 - Woven Zig Zag chain 

As the name suggests this stitch is derived from Zig Zag chain stitch and it creates a textured stitch.